Nutrition and Dietetics, MS

Campus: Westchester


This is a two-year, full-time Coordinated Master of Science in Nutrition and Dietetics Program, located on our Pleasantville campus, which offers students the unique opportunity to simultaneously complete both a Master’s degree and the 1200 hours of didactic and supervised practice (internship) requirements needed to sit for the Registered Dietitian-Nutritionist (RDN) exam.

Plan of Study Grid
Year 1
FallCredits
ND 500 Advanced Nutrition I: Macronutrients 3
ND 510 Food Science 3
ND 540 Nutrition Across the Lifespan 3
ND 640 Research in Nutrition and Dietetics 3
 Credits12
Spring
ND 530 Advanced Nutrition II - Micronutrients 3
ND 550 Management of Food Service Systems 3
ND 560 Nutrition Assessment 3
ND 570 Medical Nutrition Therapy I 3
 Credits12
Summer
ND 630 Medical Nutrition Therapy II 3
ND 610 Nutrition Education and Counseling 3
ND 580 Supervised Practice I- Food Service Rotation 3
 Credits9
Year 2
Fall
ND 520 Professional Issues in Nutrition and Dietetics 3
ND 670 Nutrition & Dietetics Capstone Project 3
ND 650 Supervised Practice - Community Rotation 3
 Credits9
Spring
ND 600 Community and Public Health Nutrition 3
ND 620 Supervised Practice-Clinical Rotation 3
 Credits6
Summer
ND 660 Food and Nutrition of World Cultures 3
ND 680 Supervised Practice - Elective Rotation 3
 Credits6
 Total Credits54